Widely Selling Cod Fish Stomach at Best Price

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US $2.5-2.9 / Kilograms | 27 Kilogram/Kilograms (Min. Order)
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Overview
Quick Details
Product Type:
Fish
Style:
Frozen
Freezing Process:
IQF
Shape:
Sliced
Part:
Body
Certification:
GMP, HACCP
Packaging:
Bulk
Shelf Life:
2 Years
Weight (kg):
13
Place of Origin:
Iceland
Brand Name:
Reykjavik Seafood
Model Number:
FAO 27
Supply Ability
Supply Ability:
200 Ton/Tons per Year
Packaging & Delivery
Packaging Details
Bag with 13 kg frozen in block , 100 blocks on the pallet.
Port
Reykjavik
Lead Time :
1 week
Product Description

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Frozen:Atlantic Cod Stomach

We offer frozen cod stomach, from Atlantic Cod. The stomach is certified for Human consumtion as all the products from fish factories. We can provide a certificate that the stomachs are Food Grade. Can also be delivered in brine salted 13cm + in barrels ca 100 kg in a barrel in 26°Baume brine

 

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Specification

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Product NameCodfish Stomach
Origin IcelandFAO 27
Size13 cm +
TypeAA premium quality
QualityCleaned and frozen

 

About Us

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Reykjavik Seafood is primarily made from innovative work in seafood by -products.  This portfolio , shows our past and our business model and some of our experiments that have lead us to where we are now.

We have studied almost every underutilized seafood in Northern Atlantic and will continue to study and find paths for seafood as food to feed the world, and sell to markets that appreciate our seafood.

We produce frozen by-products from iceland seafood industry. Including is the Fish heads , Cutoffs, Backbones, Mince.

REYKJAVIK SEAFOOD HAS 5 YEARS OF EXPERIENCE IN SUPPLYING QUALITY SEAFOOD TO CHINA
With a office in Iceland biggest port Reykjavik and good connections in Iceland seafood industry, access to fresh fish market and own production facility we are able to supply big quantity of frozen quality tax free fish from Iceland. Our Offices are based in in Norway's biggest port in Tromso. We are able to supply Norwegian origin fresh or frozen fish or crustaceans.

Our Portfolio

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Reykjavik Seafood is primarily made from innovative work in seafood by -products.  This portfolio , shows our past and our business model and some of our experiments that have lead us to where we are now.

We have studied almost every underutilized seafood in Northern Atlantic and will continue to study and find paths for seafood as food to feed the world, and sell to markets that appreciate our seafood.

Our Mission

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Reykjavik Seafood is a producer of fish byproducts. We have passion for innovation in seafood sector. We use specifically designed equipment to produce valuable end products from fish by-products and side species.

With a office in Iceland biggest port area, good connections in Iceland seafood industry, access to fresh fish market and own production facility we are able to supply big quantity of frozen and salted fish from Iceland. We have a office based in in Norway's biggest port in Tromsø.

Contact Us

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